$20 member / $35 nonmember (per person)
Instructor: Kelsey Low
Ages 21 and up
Registration is closed. Check out our next food-focused class A Taste of Houston History!
Sweet, tart, and oh so cool – what better way to chill out in the summer than with frozen berries? In this fun virtual cooking class, we’ll give you almost everything you need to make no-churn blackberry ice cream and roasted strawberry red wine popsicles in the comfort of your own kitchen! Even better, our recipes are vegan and dairy-free.
Participants need to have basic kitchen supplies, and a food processor or blender is strongly recommended.