Food & Drink

Name: Cooking Wild: Homemade Pasta
Start: 2026-11-22T13:00:00-06:00
End: 2026-11-22T17:00:00-06:00

August 2026
DIY Dairy

August 1 from 3:00 pm - 5:00 pm

Join us for DIY Dairy and learn how to use simple tools and ingredients to make queso fresco-style cheese and home-“churned” butter!
September 2026
Edible Wild Plants

September 6 from 1:00 pm - 5:00 pm

Join Dr. Mark "Merriwether" Vorderbruggen as he gives you hands-on guidance on how to properly identify and utilize local edible wild plants.
October 2026
Wild Tea

October 10 from 1:00 pm - 3:00 pm

Discover how simple it is to prepare herbal tea using wild plants and garden herbs from your own backyard!
November 2026
Sip & Stroll

November 6 from 5:30 pm - 7:30 pm

Enjoy a quiet evening out on the Arboretum trails and sip a delicious beverage while surrounded by nature.
Cooking Wild: Homemade Pasta

November 22 from 1:00 pm - 5:00 pm

Learn Dr. Mark "Merriwether" Vorderbruggen's family recipe for plant-infused homemade pasta. Cook some in class and bring the rest home!

Grounds & Trails	7 am – 7:30 pm, daily
Nature Shop	9 am – 4 pm, daily